Tuesday, September 20, 2011


Happy Birthday Card

If you follow me, you know that I love creating flowers and this has to be the easiest flower I have created yet!  I used small circles 1-1/4" for the two outer layers and 1/2" for the orange inside layer.  Roll ten of the 1-1/4" circles up, then open one end up and push the other end together to form a cone like shape.  Flatten the closed end and adhere it to a base circle.  Do this for all ten circles.  For the second layer, use eight 1-1/4" circles and do the same to each circle, then adhere it on top of the first layer.  For the final layer, use five 1/2" circles and layer them on top of your second layer.  Add a gem/brad to the center to finish the flower! 

Super easy, right!?
 
Supplies:
Paper: Watermelon Gazpacho Soup 6x6 Mini Pad
Spotted Owl Soup 6x6 Mini Pad
(Jillibean Soup)
Twine/Sitckers/Ribbon: Jillibean Soup
Gem: Gem Brad (Creative Charms)
Staples: Green (Making Memories)
Punch: Scallop Border (EK Success), 1/2" circle (Fiskars), 1-1/4" Circle Maker (Creative Memories)

6 comments:

Dana Tatar {datatar} said...

Jamie this card is fabulous! I love the dimension of your flower and the ric rac trim is so fun. Thanks for the inspiration!

Jingle said...

This is so pretty!

Kristine Berc said...

What a fun flower! Love that dimension!

Karen said...

Jamie this is just sensational!

Julie Tucker-Wolek said...

This is soooooooooooooo FUN!! I loveeeeeeee that flower! :):):):):):):):):):):)

Karen @ THEBUZYBUG said...

Very cute card! TFS.

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